In this class you’ll learn to make petits gateaux inspired by the viral Dubai pistachio chocolate bar. A pistachio cake, pistachio cremeux, pistachio kataifi crunch, dark chocolate mousse, cocoa glaze and chocolate decoration. You will make 4 individual petits gateaux.
This class contains nuts, gelatine, gluten, dairy and egg.
Class Details:
Date: Saturday 24th May
Time: 11am-2:30/3pm
Location: 7A Stewart Drive, Newlands - Parking available in the community car park, entrance off Batchelor street
You will be provided with a box to take your pastries home, but are welcome to bring reusable containers.
If you have any allergies and are unsure if this class will be suitable for you please contact us before booking.
Please read the terms and conditions on our FAQ page before booking. By booking a class you agree to these terms and conditions.