In this class you’ll learn to make the perfect Christmas gift! Speculoos bon bons. A thin shell of caramelised white chocolate holds a chewy caramel, and a crisp speculoos spread. This bon bon class is sure to please!
this class is egg, but and gelatine free, but contains gluten and dairy
Class details:
Date: Saturday 25th November
Time: 11am-2:30pm
Location: 7A Stewart Drive, Newlands - Parking available in the community car park, entrance off Batchelor street
You will be provided with a box to take your pastries home, but are welcome to bring reusable containers.
If you have any allergies and are unsure if this class will be suitable for you please contact us before booking.