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by Maxine Scheckter
Hello! It’s been a while since I’ve done a post on here, but I thought it would be a fun place to share this recipe that I demonstrated last week a...
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by Maxine Scheckter
One of my favourite desserts that I always find hard to resist is a chocolate mousse. So smooth, light and creamy, it really is the perfect way t...
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by Maxine Scheckter
After two years of evading it, covid has finally caught up to me. While I’m taking some time to rest, I can’t get through 7 days without baking ...
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by Maxine Scheckter
If you’ve been to Sugar Flour since we’ve moved to Miramar you’ll know that our neighbours are the very cool Double Vision Brewery.
They’re re...
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by Maxine Scheckter
I can’t quite believe it, but Sugar Flour is four years old today! The past two years have been crazy for everyone, and there’s been so much worry...
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by Maxine Scheckter
Every year I want to share a list like this with you guys, and every year I run out of time. This year, I’ve finally got round to it! So lets get s...
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by Maxine Scheckter
This Sunday evening is the first night of Chanukah - the Jewish Festival of Lights. The best part about Chanukah is how we celebrate: with deep fri...
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by Maxine Scheckter
These little bites are one of my current favourite things to make. They’re salty, sweet, chocolatey and perfect for Christmas Day, or as gifts!
Th...
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by Maxine Scheckter
Rosh Hashanah (Jewish New Year) is coming up, so I thought I’d share my challah recipe with you all! Some people only add honey into their chal...
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by Maxine Scheckter
In case you hadn’t noticed, I LOVE yuzu. I want to put it in everything, I even have yuzu perfume. I’m obsessed!
These little cakes are the perfec...
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by Maxine Scheckter
There’s something special about a home made chocolate chip cookie, but sometimes you want something a little different, and these cookies are just ...
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